Lisa Montanaro, executive and career coach, shares her tips for not only getting satisfaction out of your work but bringing your passion into your work.
Paul Mabray, leading expert in digital transformation and a powerful change agent in the wine industry, shares his insight on the challenges impacting the wine industry and what wineries should be doing to sustain their brand.
Not sure if a career in a health profession is within reach? Check out our conversation with UC Davis Health Profession Post-Bac advisors to learn how they empower students to achieve their goals and take the next step toward a career in health.
How can we make brewing more sustainable? Andy Hooper, sustainable design and brewing expert, shares his advice for embracing sustainability and money-saving, eco-friendly projects to consider.
The accounting profession is constantly evolving. Staying on top of industry trends and new tech is vital for professionals in the field. So we reached out to Instructor Ricardo Buenrostro for his take on top accounting trends for 2024 and beyond.
Ricardo Buenrostro, an instructor in the Accounting Program with more than a decade of experience in finance, shares five key things you need to know about pursuing a career in accounting.
Avoid the red wine headache this holiday season, with these top white wines for gifting, serving and celebrating from veteran winemaker and wine educator, John Buechsenstein.
Hear from Master Certified Coach, Michelle Payne, as she shares her unique perspective on the coaching industry and how to decide whether a career in coaching is right for you.
With concepts like The Great Resignation, “quiet quitting” and “act your wage” circulating through the labor market, many employers are scrambling to keep their top talent. Hear from HR instructor Tracy Yoder on why employees leave and what you can do to improve retention.
Megan Shapiro, instructor of Construction Law and Contracts, believes that having a basic understanding of legal concepts surrounding construction can benefit anyone in the construction industry.
Investing in an effective cleaning and sanitation program is essential to the quality and safety of your wine – and your bottom line. Get an overview from instructor Leticia Chacon-Rodriguez on cleaning and sanitation measures that all winemakers should consider before beginning their next batch.
Public Health instructor, Marcella Gonsalves, believes that learning social and behavioral determinants of health can help students make better-informed decisions in their professional roles.
