Course topics include:
- City and county authority compliance
- How to obtain a license to buy grapes
- How to file and change fictitious business statements and what they do
- Record keeping for cellar, shipping and bottling, and grapes
- How to fill out forms for state and federal excise tax returns and wine operations reports
- Making out-of-state sales
The agenda includes guest speakers from the State of California Alcoholic Beverage Control and the State of California Department of Agriculture.
Course Code
306310